Anticancer BIOSPIRULINA Microalgae 400 mg Tablets Refill 750 pieces
Anticancer Microalgae benefits:
Microalgae offer a wide array of benefits due to their rich composition of bioactive compounds. These microscopic algae are a source of proteins, lipids (including omega-3 fatty acids like EPA and DHA), carbohydrates, vitamins, minerals, and various pigments. Their nutritional and bioactive properties make them valuable in food, pharmaceuticals, cosmetics, and biofuel production.
Nutritional Benefits:
Rich in Protein:
Microalgae can contain up to 60-70% protein by dry weight, making them a valuable source of protein, particularly for vegetarian and vegan diets.
Source of Essential Fatty Acids:
They are a good source of polyunsaturated fatty acids (PUFAs), including omega-3s like EPA and DHA, which are crucial for various bodily functions.
Vitamins and Minerals:
Microalgae contain a wide range of vitamins (A, B, C, E) and minerals (potassium, iron, magnesium).
Antioxidants:
They are rich in antioxidants like carotenoids (including beta-carotene, astaxanthin, lutein, and zeaxanthin), phenolic compounds, and phycobiliproteins, which help protect against cell damage.
Health Benefits:
Anti-inflammatory Properties:
Certain compounds in microalgae, like phycocyanin found in Spirulina, have shown anti-inflammatory effects by inhibiting the production of pro-inflammatory cytokines.
Antioxidant Activity:
The antioxidants in microalgae help protect against oxidative stress and cell damage, potentially reducing the risk of chronic diseases.
Cardiovascular Health:
Omega-3 fatty acids from microalgae can contribute to cardiovascular health by reducing inflammation and improving cholesterol levels.
Immune System Support:
Some microalgae, like Chlorella, contain beta-glucan, which is known to stimulate the immune system.
Potential Anticancer Effects:
Some bioactive compounds in microalgae have shown potential anticancer properties in research.
Other Applications:
Biofuel Production:
Microalgae can be a sustainable source of lipids that can be converted into biofuels, offering a renewable energy alternative.
Cosmetics:
Microalgae are used in cosmetics for their antioxidant and skin-nourishing properties.
Food Industry:
Microalgae are used as food supplements, food colorants, and as ingredients in various food products.
Animal Feed:
Microalgae can be used as a sustainable and nutritious feed for livestock.
Sustainability:
CO2 Absorption:
Microalgae are highly efficient at absorbing carbon dioxide from the atmosphere, contributing to carbon sequestration and reducing greenhouse gas emissions.
Sustainable Production:
Microalgae can be cultivated in controlled environments, making their production sustainable and independent of weather conditions.
Resource Efficiency:
Microalgae cultivation requires less land and water compared to traditional agriculture.
BIOSPIRULINA Microalgae 400 mg Tablets Refill
Organic food supplement with vitamin A and iron
The tiny microalgae impresses with its easily digestible form, in which it provides us with its nutrients, which are only coated in a wafer-thin layer of polysaccharides.
Recommended intake:
Take 3 x 4 tablets daily with plenty of liquid.
| Nutritional values | per daily dose (12 tablets) |
| Vitamin A | 160 μg RE (20%*) |
| Vitamin K | 15 μg (20%*) |
| iron | 7 mg (50%*) |
* Percent of nutrient reference values according to LMIV
Ingredients:
Spirulina platensis microalgae powder* (100%)
*from controlled organic farming, DE-ÖKO-001
Consumer information:
naturally free from yeast, gluten, lactose and iodine
All information is subject to the usual fluctuations associated with natural products. Food supplements are not a substitute for a balanced and varied diet and a healthy lifestyle. Keep out of reach of small children. Do not exceed the recommended daily intake.
Store in a cool, dry place, protected from light.