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Lactobacillus acidophilus, hop, lemon balm, Narum Relax

Narum

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Narum Relax 200 mg Lactobacillus acidophilus, hop, lemon balm 30 pcs

Narum Relax 200 mg based on Narine

The food supplement Narum RELAX is a composition of Lactobacillus acidophilus Er-2 strain 317/402 Narine, L-theanine, freeze-dried hop extract and freeze-dried extract of lemon balm leaves.

Recommended dosage:
Take 1 capsule in the morning and 2 capsules in the evening after a meal.
 

   ingredients per 3 capsules   
   L-theanine 90 mg
   Lactobacillus acidophilus Er-2 strain 317/402, Narine      15 x 10 7 CFU*
   Freeze-dried hop cone extract 120 mg
   Freeze-dried lemon balm leaf extract 240 mg


*CFU - Colony Forming Unit - A unit for producing bacterial colonies.

Composition:
Freeze-dried lemon balm leaf extract, Lactobacillus acidophilus Er-2 strain 317/402 Narine, Freeze-dried extract from hop cones, L-theanine (Santheanine U001), Capsule shell: Gelling agent - gellan gum, Glazing agent - hydroxypropylmethylcellulose

Storage conditions:
Store in a cool place at a temperature not exceeding + 10° C, out of reach of children. It can be stored at room temperature during transportation. The packaging technology and a special manufacturing process guarantee the viability of probiotic bacteria and their appropriate dosage during transportation outside refrigeration conditions.

Do not exceed the recommended portions for consumption during a day. Dietary supplements cannot be used as a substitute for a varied diet. Do not consume with hypersensitivity to product components. Pregnant and lactating women should take the preparation after consulting a doctor. A healthy lifestyle and a varied diet are recommended. The product is intended for adults.