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Cold pressed sanflower oil It is a product worth recommending to lovers of healthy eating. Cold pressed safflower oil is a great source of unsaturated fatty acids! Added to cold-prepared dishes, it significantly increases their nutritional value.
Ingredients Cold pressed sanflower oil:
Cold pressed sanflower oil.
Nutritional value in 100ml: energy value - 3400kJ / 827kcal, fat - 92g, including: saturated fatty acids - 9.1g, monounsaturated fatty acids - 13.6g, polyunsaturated fatty acids - 69g; carbohydrates - 0g, including: sugars - 0g; protein - 0g, salt - 0g; Omega-6 fatty acids (linoleic acid) - 69g, Omega-9 fatty acids (oleic acid) - 13g.
Operation Cold pressed sanflower oil:
Cold pressed sanflower oil is recommended as an addition to cold prepared dishes - dips, pastes, sauces, salads and salads. Cold pressed sanflower oil can be used as a supplement to your daily diet with an additional source of unsaturated fatty acids. It is the introduction of unsaturated fats into the diet that replaces saturated fats is recommended as a support for maintaining normal blood cholesterol levels.
Application:
Cold pressed sanflower oil dedicated for use when preparing meals and sauces.
Additional information:
Store out of reach of children at room temperature. It is recommended to protect against moisture and light. Maintaining proper health requires balanced nutrition and leading a healthy lifestyle.
Contraindications:
Do not use in case of hypersensitivity to any component of the product.
How to use Cold pressed sanflower oil:
Cold pressed sanflower oil should not be used for heating and frying. Use cold. Natural sediment may appear at the bottom of the bottle.
Net volume: 250ml.