Cold pressed sanflower oil It is a product worth recommending to lovers of healthy eating. Cold pressed safflower oil is a great source of unsaturated fatty acids! Added to cold-prepared dishes, it significantly increases their nutritional value.
Ingredients Cold pressed sanflower oil:
Cold pressed sanflower oil.
Nutritional value in 100ml: energy value - 3400kJ / 827kcal, fat - 92g, including: saturated fatty acids - 9.1g, monounsaturated fatty acids - 13.6g, polyunsaturated fatty acids - 69g; carbohydrates - 0g, including: sugars - 0g; protein - 0g, salt - 0g; Omega-6 fatty acids (linoleic acid) - 69g, Omega-9 fatty acids (oleic acid) - 13g.
Operation Cold pressed sanflower oil:
Cold pressed sanflower oil is recommended as an addition to cold prepared dishes - dips, pastes, sauces, salads and salads. Cold pressed sanflower oil can be used as a supplement to your daily diet with an additional source of unsaturated fatty acids. It is the introduction of unsaturated fats into the diet that replaces saturated fats is recommended as a support for maintaining normal blood cholesterol levels.
Cold pressed sanflower oil dedicated for use when preparing meals and sauces.
Store out of reach of children at room temperature. It is recommended to protect against moisture and light. Maintaining proper health requires balanced nutrition and leading a healthy lifestyle.
Do not use in case of hypersensitivity to any component of the product.
How to use Cold pressed sanflower oil:
Cold pressed sanflower oil should not be used for heating and frying. Use cold. Natural sediment may appear at the bottom of the bottle.
Net volume: 250ml.