LACTASE 4,000 FCC enzyme capsules 100 pcs, lactose intolerance, enzyme capsules, lactase enzyme tablets
For lactose intolerance (milk sugar intolerance). In people who have problems digesting lactose, the enzyme lactase improves the digestion of milk sugar. Each lactase enzyme capsule contains 4,000 FCC units* of lactase. The lactase enzymes break down the lactose and promote carefree enjoyment of milk, dairy products and other foods containing lactose. This also ensures that the body is supplied with the essential nutrients, minerals and vitamins it contains.
With lactase enzyme capsules you can finally enjoy milk, cream, ice cream, yoghurt and cheese carefree!
Recommended LACTASE, lactose intolerance, enzyme capsules, lactase enzyme tablets intake:
Depending on the degree of lactose intolerance and the amount of lactose ingested, consume 1 to 3 capsules before meals with sufficient liquid.
4000 FCC lactase can break down about 20 g of lactose.
Since there are differences in lactose intolerance, those affected should seek advice on the role of the substance in their diet.
LACTASE, lactose intolerance, enzyme capsules, lactase enzyme tablets Ingredients:
magnesium carbonate, lactase (4000 FCC units per capsule), gelatine, release agent magnesium stearate.
Please make sure you eat a varied and balanced diet and lead a healthy lifestyle. Store dry, cool and protected from light and out of the reach of small children.
*FCC = Food Chemical Units (according to the Food Chemical Codex)
1000 FCC lactase can break down 5 grams of milk sugar.
With 4000 FCC cultures.
active LACTASE, lactose intolerance, enzyme capsules, lactase enzyme tablets ingredients
- 4000 U. Tilactase (Food Chemical Codex units)
LACTASE, lactose intolerance, enzyme capsules, lactase enzyme tablets excipients
- magnesium carbonate
- gelatin
- maltodextrin
- magnesium stearate
Dietary supplements are not a substitute for a varied and balanced diet and a healthy lifestyle.
Lactase 4000 FCC enzyme capsules
Ingredients:
magnesium carbonate, lactase (4000 FCC units per capsule), gelatin, anti-caking agent magnesium stearate
*FCC = Food Chemical Units (according to the Food Chemical Codex)
1000 FCC lactase can break down 5 grams of milk sugar
Recommended intake:
Depending on the degree of lactose intolerance and the amount of lactose ingested, consume 1 to 3 capsules before meals with sufficient liquid.
4000 FCC lactase can break down about 20 g of lactose.
Note:
The specified recommended daily amount must not be exceeded.
Storage: Store
cool (6-25 °C) and protected from light. Keep out of reach of children.
Net quantity:
100 capsules = 40 g
Manufacturer data:
Hirundo Products Sales Office Mauren
PO Box 367
FL-9493 Mauren
Principality of Liechtenstein