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LACTRASE 18,000, lactose intolerance, FCC tablets in dispenser

Pro Natura society for healthy nutrition mbH

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LACTRASE 18,000, lactose intolerance, FCC tablets in dispenser

pack size:40 pcs Dosage form:tablets

 

LACTRASE 18,000, lactose intolerance,  FCC tablets in dispenser


dietetic food

For carefree enjoyment of milk and milk products
Cafe, pizza, lasagne, pannacotta, tiramisu

In Germany, Great Britain around 15% of adults have a lactase deficiency. Lactrase is a dietary food for special nutrition in the case of lactose intolerance (milk sugar intolerance) caused by lactase deficiency.

Lactrase replaces the body's own lactase, which is lacking in the event of a lactase deficiency, and thus generally enables the enjoyment of foods and drinks containing lactose without any symptoms.

dietary supplements. The recommended daily consumption must not be exceeded.

Dietary supplements are not a substitute for a balanced, varied diet and a healthy lifestyle.

Keep away from children!

For use in lactose intolerance.

active LACTRASE 18,000, lactose intolerance,  FCC tablets in dispenser ingredients

  • 18000 U. Tilactase (Food Chemical Codex units)

LACTRASE 18,000, lactose intolerance,  FCC tablets in dispenser ingredients

  • croscarmelosis
  • maltodextrin
  • silica
  • cellulose
  • Edible fatty acids, magnesium salts
  • α,α-trehalose

Please ensure a varied and balanced diet and a healthy lifestyle.

Do you often suffer from digestive problems? A possible cause for this can be a lactase deficiency, often referred to as lactose intolerance. If there is a lack of lactate, there is not enough of the enzyme lactase in the small intestine to digest the lactose consumed with food.
Lactrase® replaces the missing endogenous lactase.

You can take Lactrase® just before eating, both at home and on the go.

What is lactase deficiency?
One speaks of a lactase deficiency when the enzyme lactase is not sufficiently available in the small intestine. Milk sugar consumed with food then reaches the large intestine in an uncleaved form, where it is fermented by intestinal bacteria with the formation of gas. In addition, lactose can cause an increased flow of water into the large intestine. This can lead to symptoms such as B. abdominal pain, flatulence, feeling of fullness, increased urge to defecate or diarrhea after consuming dairy products and is then referred to as lactose intolerance.

How does Lactrase® work?
The enzyme lactase contained in Lactrase® breaks down the milk sugar and thus takes over the function of the body's own lactase, which is lacking in the event of a lactase deficiency. Lactrase® therefore generally enables milk and milk products to be enjoyed without symptoms. This also ensures that the body is supplied with the essential nutrients, minerals and vitamins contained in milk. These include in particular protein, calcium, vitamin A and vitamin D.

Where does the lactase contained in Lactrase® come from?
The lactase enzyme contained in Lactrase® is not of animal origin. It is made using the microorganism Aspergillus oryzae, which has been used to produce food enzymes for decades.

Where is the lactase released?
After consumption, the capsule dissolves in the stomach within a few minutes and releases the lactase it contains, which is then available for splitting the lactose in the chyme. Gastric juice-resistant encapsulation of the enzyme we use is not necessary because Lactrase® contains a so-called “acidic” lactase. This has the special ability to work well in the acidic environment of the stomach.

What happens to the lactase in the digestive tract after consumption?
The enzyme lactase is a protein (protein). After it travels from the stomach to the small intestine with the chyme, it is digested there like any other dietary protein (e.g. from meat or an egg). The enzyme is therefore neither absorbed from the small intestine nor does it affect the organism and accordingly cannot influence the body's own lactase production. The effect of lactase is limited exclusively to the splitting of lactose present in the chyme. The consumption of (even large amounts of) Lactrase® is therefore harmless, and undesirable effects are not to be feared even with regular and long-term consumption.

Can Lactrase® be used during pregnancy, breastfeeding and by children?
Lactrase® is suitable for pregnant women, breastfeeding women and children.

 

LACTRASE 18,000, lactose intolerance,  FCC tablets in dispenser Ingredients:


lactase (36%); Fillers: cellulose, dicalcium phosphate; Separating agent: Cross-linked carboxymethyl cellulose, magnesium salts of fatty acids, silicon dioxide

nutritional values per tablet per 100g
calorific value 0.6 kJ/ 0.14 kcal 878 kJ/ 206 kcal
protein 0.02g 36g
carbohydrates 0.01g 16g
Fat 0g 0g

Consumption LACTRASE 18,000, lactose intolerance,  FCC tablets in dispenser recommendation:


Click and consume 1-4 tablets shortly before or with lactose-containing (lactose-containing) food and drinks from the practical dispenser.

Note:
The specified recommended daily amount must not be exceeded.

Storage:
Store cool (6-25 °C) and protected from light. Keep out of reach of children.

Manufacturer data:
Pro Natura Society for Healthy Nutrition mbH
Konrad-Adenauer-Allee 8-10
61118 Bad Vilbel