RED CLOVER cut 100 g

Red clover has many benefits, including:
Immune system
Red clover leaves contain vitamin C, which boosts the immune system and helps produce white blood cells. The leaves also contain antioxidants that neutralize free radicals, which can cause cell mutation and degenerative illnesses. 
Cardiovascular health
Red clover may help prevent heart disease. It can improve cholesterol levels, reduce inflammation in the arteries, and lower blood pressure. 
Menopausal symptoms
Red clover contains isoflavones, which are plant-based chemicals that produce estrogen-like effects in the body. Red clover may help with hot flushes, night sweats, depression, anxiety, and vaginal dryness. 
Osteoporosis
Red clover may have protective effects on osteoporosis. 
Prostate health
Men may take red clover to support prostate health. 
Nitrogen fixation
Red clover fixes nitrogen from the atmosphere, which is available to the plant itself and other species in the sward. The residual nitrogen left in the soil feeds the following crop. 
Soil fertility
Red clover is a key forage and soil fertility-building crop for organic farms. 
Feed value
Red clover has a high protein content, which is protected so less protein is lost from silage