Quark yoghurt & Co. Maker 1 l

pack size:1 pc

Attention! may be in the German language.

The new yoghurt, quark & ​​co maker impresses with its compact shape and timeless elegance, which adapts to any kitchen style.

Quark yoghurt & Co. Maker 1 l:

Thanks to its preset programs, yoghurt, drinking yoghurt, quark & ​​cream cheese, soured milk and kefir succeed in no time at all.
With the right temperatures and optimal fermentation times, all you have to do is press the buttons you want and wait for your favorite dairy product. An acoustic signal reminds you of the end of the fermentation time. At the same time, the device switches itself off, which offers you more security in the household.
You can achieve optimal enjoyment with Bio H-Mich, lactose-free milk, sheep's milk and soy milk. Care should be taken here that no calcium has been added, otherwise the yoghurt will not succeed. The new cultures LaBiDa L+, ProBIDa Spezial and KeFir can be successfully processed in the new yoghurt, quark & ​​co. maker and provide the basis for delicious recipe ideas.

Additional Quark yoghurt & Co. Maker 1 l data:

The yoghurt, quark & ​​Co maker is suitable for the fermentation of yoghurt, drinking yoghurt, KeFir, soured milk, cream cheese & quark and keeps the heat constant throughout the fermentation period.
The insert container holds 1 liter of milk
Powered by electricity: 220-240V / 50-60Hz, 20W
Dimensions: 170x160x170mm

Quark yoghurt & Co. Maker 1 l Temperature of the individual functions:

F1 = 43 °C
F2 = 43 °C
F3 = 35 °C
F4 = 29 °C
F5 = 29 °C

Includes an inset container with a lid and a separate transparent lid to cover and ensure heat retention The inset container holds 1 liter of milk and is made of BPA-free polypropylene (PP) , also known colloquially as plastic.