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Bitter apricot kernels 100g, vitamin B17

Herbapol Krakow

Sale price £13.99 Regular price £20.00

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  • Vitamin B17. Bitter apricot kernels fights free radicals and minimizes the risk of cancer. It's all thanks to the high content of amygdalin and natural antioxidants. The product also helps replenish magnesium deficiency.

Bitter apricot kernel seed.

Kernels of apricots come from wild varieties of fruit trees. The beneficial effect on the body have only a bitter seeds. They contain many valuable minerals, especially magnesium, and vitamins B1, B6, B15, B17, A and E. Vitamins A, B15 and E dispose of free radicals, which contribute to the development of tumors. Vitamin B1 increases wound healing and the vitamin B6 stimulates the immune system. Vitamin B17, which is amygdalin, is an organic substance that potentially minimizes the risk of cancer. This is because amygdalin in normal cells is broken down into glucose and the malignant influence of the betaglukozydazy passes cyanide and benzaldehyde, or cytotoxic agents. Magnesium helps regenerate cells and strengthen the immune system.

Apricot kernel bitter allowing replenish vitamin B17 and magnesium in your daily diet.

Additional information:
This product contains prussic acid. Not recommended for use nuclei of apricot bitter by children and pregnant women and during lactation.Store in a dry place.

How to use:
Take 2 apricot kernels a day. You can consume them as an addition to yogurt or muesli or as a stand-alone snack. Do not exceed the recommended daily dose.