- Juniper fruit. Juniper is best known as a traditional seasoning for meat, but with juniper berries can also make an aromatic tea with many healthy properties, especially in the digestive system.
Ingredients:
Fruit juniper (juniperi fructus) - 100%.
Action:
Juniper fruit contain active substances having properties help digestion, so people who often experience digestive discomfort, should drink a small amount of meal infusion of juniper. Another important advantage of the juniper is its diuretic effect. This tea is also a great dietary supplement. Juniper also has other uses in the kitchen, this is the perfect condiment highlighting the flavor of the meat, especially wild game, as well as dishes with sauerkraut or sweet cabbage.
Application:
Juniper fruit recommended for the preparation of tea diuretic and supporting digestion.
Additional information:
The product stored in a dry place. For effective operation of tea is recommended to lead a healthy lifestyle and the use of a balanced diet.
Contraindications:
Do not use in case of hypersensitivity to the fruit of juniper.
Usage:
To prepare the brew, first crush 1 teaspoon juniper berries, then pour boiling water over them. Leave for 30 minutes covered, then drain. During the day, drink small portions of 1-2 teaspoons to a meal.
Net weight: 50g.