Dietary supplement Hepatica olive leaf is a preparation recommended as a supplement to the daily diet for people who want to support the functioning of the immune system. In addition, the leaf of the European olive has antioxidant properties.
Ingredients Olive Leaf:
European olive leaf extract (Olea europea L.) standardized for the content of min. 20% oleuropein, stabilizer - hydroxypropyl methylcellulose (capsule shell).
The content of ingredients in two capsules (recommended daily dose): European olive leaf extract - 870 mg, including: oleuropein - 174 mg.
Action Olive Leaf:
The composition of the olive leaf dietary supplement uses an extract of European olive leaf standardized for the content of min. 20% oleuropein. European olive leaf supports the functioning of the immune system, digestive system and cardiovascular system. It also helps to maintain proper blood pressure and an appropriate blood sugar level. European olive leaf also has an antioxidant effect, helps protect cells against the harmful activity of free radicals. The preparation in the form of vegetable capsules Vcaps Plus can be used by vegans and vegetarians.
Dietary supplement Olive leaf intended for use as a supplement to the daily diet with European olive leaf extract.
A dietary supplement cannot be used as a substitute, i.e. a replacement for a varied diet. Maintaining a balanced diet and a healthy lifestyle is very important. Store the product out of reach of children at room temperature. It is recommended to protect against the effects of moisture and light. Suitable for vegans and vegetarians. One package is enough for 2 months.
Do not use in case of hypersensitivity to any component of the dietary supplement. Do not use in women during pregnancy and breastfeeding.
How to use capsules Olive leaf:
Recommended daily dose: two capsules. Take one capsule twice a day. Do not exceed recommended servings for consumption during the day.
Net weight: 63.6 g.