- Increasingly, it is said that you should limit consumption of white sugar to other sweeteners. An alternative to sucrose is xylitol Danisco, which has a much lower glycemic index, and lower caloric content than conventional sugar.
Xylitol - 100%.
Xylitol, also called birch sugar, is not only a sweetener without the drawbacks of sugar, but also the substance of the omni-beneficial effects on the body. Xylitol brand Intenson is produced from birch and beech trees. Xylitol crystals appearance and taste do not differ from the traditional white sugar. Xylitol is found naturally in small quantities in fruits and vegetables.
Xylitol Danisco 500g recommended as a substitute for white sugar in the daily diet.
The product consumed in excess can cause a laxative effect. Store in a tightly closed container.
How to use:
Use as intended as an alternative sweetener for baking, beverages and desserts. Introduced into the diet gradually, starting with 1/2 tsp. Daily consume about 10 teaspoons.
Net weight: 500g.
Tip pharmacist elivera.co.uk:
Xylitol is a sweetener that does not cause jumps in blood sugar levels. Its glycemic index is up 14-fold lower than the IG sucrose, so perfectly as a component of the diet of diabetics and people struggling with extracurricular pounds. Those diet to also appreciate the fact that birch sugar is about 40% less caloric than sugar white, and in addition reduces the fancy sweets. Xylitol is involved in maintaining good oral hygiene, as it increases the secretion of saliva and restores the proper pH. Birch sugar prevents tooth decay and plaque build-up. Xylitol helps to maintain acid-base homeostasis, and therefore well suited to patients suffering from bacterial or fungal infections.