BOSCARI African incense capsules

now with vegetable capsule shells (HPCM)

Frankincense or olibanum is a resin from the frankincense tree (Boswellia carterii). It has been used for thousands of years as a medicinal remedy and as incense in cultic rituals.

Boscari incense capsules – pure and unaltered

The frankincense used to make Boscari capsules comes from Ethiopia. It is the subspecies Boswellia carterii, which has a particularly high content of boswellic acid. The resin is not extracted or chemically altered during production. Careful analyses by the manufacturer Olibanum BV ensure consistently high quality. No pesticides, herbicides or insecticides are used on the frankincense plantations. Processing takes place in Germany according to HACCP/GMP standards. 

Recommended dosage:
Adults take 1 capsule 3 times a day after meals with plenty of water. We recommend that you consult a doctor or therapist you trust before taking this dietary supplement!

Instructions for use:
If necessary, the contents of the opened capsule can be stirred into quark, yoghurt, soy milk, honey or a high-quality cooking oil.

Ingredients:
African frankincense resin powder (pure resin from Boswellia carteri - 80%), hydroxypropylmethylcellulose (capsule shell).

Nutritional information:
The daily recommended intake (3 capsules) contains 1200 mg African frankincense resin; no reference amount/%NRV* available

* % of the reference values ​​for daily intake according to EC Regulation 1169/2011;
NRV = Nutrient Reference Values

​​Storage:
Dry and protected from light, storage temperature 7C°-25C°