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Breakfast Tea is a herbal and fruit composition composed of hawthorn fruits, anise and fennel, as well as nettle and mint leaves and rose petals. The infusion is recommended for daily consumption, it is a natural resource for the body.
Ingredients Breakfast Tea:
Nettle leaf - 30%, hawthorn fruit - 23%, mint leaf - 22%, fennel fruit - 10%, anise fruit - 10%, rose petals - 5%.
Nutritional value per 100g:energy value - 867kJ / 208kcal, fat - 3.5g, including: sugars - 8g; protein - 13g, salt - 0.10g.
Operation Breakfast Tea:
Aromatic herbal and fruit infusion for everyday consumption. Breakfast Tea is a perfect addition to meals, especially breakfast. The preparation is a natural resource for the body. The composition includes nettle and mint leaves, as well as the fruit of fennel, hawthorn and anise, as well as rose petals.
Application:
Breakfast tea recommended for everyday drinking as an alternative to traditional tea.
Additional information:
Store the product out of reach of children at room temperature. It is recommended to protect against the effects of moisture and light. A balanced diet and a healthy lifestyle are recommended.
Contraindications:
Do not use in case of hypersensitivity to any component of the product.
How to use Breakfast Tea:
Pour one teaspoon of dried boiling water (200 ml). Infuse, covered, for 5-10 minutes.
Net weight: 80g.