ORGANIC SHIITAKE capsules

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ORGANIC SHIITAKE capsules

Shiitake has been used in Asia for around 3,000 years. It is native to Asia and grows on dead tree trunks in deciduous forests. The mushroom contains an extraordinarily complex variety of biovital substances. These are mainly B vitamins, which are vital for us humans but are almost non-existent in plants, and ergosterol, the precursor to vitamin D. It also contains a variety of minerals, such as potassium, calcium, phosphorus, iron and zinc. It also contains 7 of the 8 amino acids that are essential for humans, as well as the bioactive substances eritadenine and lentinan, which are considered efficient stimulants for the immune system. The nutritional value of shiitake can be classified as "very high", which is why this mushroom should be consumed regularly.

ORGANIC SHIITAKE capsules benefits:

Organic shiitake mushroom capsules may have a number of health benefits, including:
Immune support
Shiitake mushrooms contain polysaccharides and beta-glucans, which can help the immune system by protecting cells and increasing white blood cell production. 
Cholesterol reduction
Shiitake mushrooms contain compounds like eritadenine, sterols, and beta-glucans that can help lower cholesterol levels. 
Heart health
Shiitake mushrooms can help promote cardiovascular health. 
Antioxidant
Shiitake mushrooms are a good source of antioxidants, which can help protect the body from free radicals. 
Weight management
Compounds in shiitake mushrooms may help prevent weight gain and fat deposition. 
Cancer prevention
Substances in shiitake mushrooms, especially lentinan, may slow the development of neoplastic disease. 
Liver function
Shiitake mushrooms have hepatoprotective properties and may improve liver function. 
Shiitake mushrooms are also a good source of vitamins and minerals, including vitamin D, copper, selenium, thiamin, riboflavin, niacin, vitamin B6, folate, potassium, manganese, magnesium, iron, and phosphorus.