Spielberger Rice Flakes 3000 g

*Delivery 3-9 working days slower.

all ingredients of the whole grain are retained
as an ingredient in muesli, for porridge, patties and pastries
can be eaten without cooking or soaking
unflavored

Included in the set
6× Spielberger rice flakes

Rice flakes

Hearty flakes made from whole grain

Rice flakes are produced with the utmost care at the Spielberger flake mill. The whole grain is steamed and then rolled into beautiful flakes, preserving all the nutrients of the whole grain. Rice flakes are low in sodium, contain many complex carbohydrates, and are low in calories. The very grainy flakes ensure long-lasting satiety.

• Whole grain
• Packaging made from 100% paper
• Demeter quality

Use:
Rice flakes can be enjoyed without cooking or soaking. Simply mix with yogurt, milk, plant-based alternatives, or juice and enjoy hot or cold. If desired, refine with fresh fruit, dried fruit, nut butter, jam, honey, or spices. In addition to their classic use as a cereal ingredient, rice flakes are also delicious in porridge, baked goods such as cookies, muesli bars, or bread, as well as savory dishes such as patties.

Recipe: Quick Breakfast Porridge with Fruit:
Bring approximately 120 ml of liquid (water and milk/plant-based alternative) to a boil and remove from the heat. Stir in 40 g of rice flakes and a little grated lemon zest, let it swell briefly, and sweeten to taste. Add a little more liquid if desired. Serve with berries or other fruit for a delicious breakfast. More delicious recipes can be found on the website www.spielberger.de.

Ingredients:
Rice flakes**

**from biodynamic production
 

Rice Flakes